SCA Brewing Intermediate

SCA Brewing Intermediate allows you to enhance and advance on your brewing and tasting skills. We will be tackling about brewing parameters and how you can manipulate them to produce your ideal brew.

We will also be using the SCA Brew Control Chart system to understand our brews and ensure that we are properly extracting our coffee and we optimize our flavor.

Candidates entering this course ideally should have a general understanding about brewing. A good pre-course to this is SCA Brewing Foundation.

Archers Academy students leave with:
- Industry-recognized credentials via an SCA Certificate & an Archers Academy Certificate
- Detailed hand-outs of all course content
- A bag of Archers coffee to enjoy and share
- A new life skill
- More coffee friends

Course Outline:
- Understand how to use the SCA Brew Control Chart and experiment on different brewing profiles, manipulating ratios and other parameters.
- Learn about how roast profile, temperature and grind size affects extraction in coffee
- Learn about cold brew
- Deeper understanding of the importance of water in coffee extraction
- Using different brewing equipment and applying water with different mineral components to perceive the differences in the drink.

Dave Peralta is Co-Founder & Head of Education at Archers. Throughout his 15 years in the coffee industry, he has taken each opportunity to expand his knowledge & give back by teaching a range of coffee disciplines to diverse students in the UAE & abroad.

He is an SCA AST, Q Lecturer, Q Grader, & holds Q Processing credentials. He also obtained a CAS in Coffee from ZHAW University and WSET in Wine & Spirits: Level 2 to complement his coffee education.

SCA Brewing Intermediate

CLASS STARTS AT: 09:00AM
CLASS ENDS AT: 05:00PM

Date 23-24 November 2024

We accept all major debit and credit cards. All of our transactions are handled on a secure server using bank-grade encryption. Payments can be handled through trusted third parties like Stripe, Apple Pay, and Tabby.

Students who wish to pay cash upon date of class or pay with Tabby, feel free to e-mail us at hello@archerscoffee.com with your full name, company, desired class, and contact number. OR you can call 065316869 so we can assist you and reserve you a slot.

1. If you cancel your booking more than 12 weeks before the course starts, you will get a full refund.

2. If you cancel your booking more than 6 weeks before the course starts, you will get 70% of your booking refunded. The remaining 30% off your payment will be deducted as administration charges.

3. If you cancel your booking less than 6 weeks before the course starts, you will not get a refund. However, you can use 70% of the initial payment as partial payment to avail of our next scheduled course. The remaining 30% off your payment will be deducted as administration charges.

4. If in rare circumstances Archers Coffee Academy needs to cancel a course, you will get a full refund. Refunds will be made in approximately one month.

5. Paying this fee does not guarantee that you will pass any of the exams scheduled in the course/s.

6. By proceeding with your payment, you agree to these terms and conditions.

If you have additional inquiries about the course or wish to request for the study materials of your class, feel free to e-mail our Head of Education and In-house Instructor, Dave Peralta. And we'll get back to you as soon as possible.

CLICK HERE TO SEND AN E-MAIL.