




Colombia - Clearpath Coffee Finca Capilla De Rosario Lychee CF
Producer: Jose Posada
Farm: Capilla De Rosario
Location : Timana, Huila
Variety: Castillo, Colombia
Process: Washed - Co-Ferment
Altitude: 1,650 - 2,000 masl
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- Ready your brewing tools ahead.
- Keep your coffee gear and containers clean.
- Decide and adjust your grind size based on:
— Your coffee’s roast date
— Your brewing method
- Be consistent with water quality and measuring weight, ratios, and time.
- Remember!
— Let your palate help you personalize the best recipe for you.
— Brew often and have fun!
To learn more about our xBloom Brewing Guide, download the xBloom app and look for Archers Coffee recipes.
To learn more about xBloom's Warranty Policy, click here.